Pork roast is great option for dinner, especially on chilly winter evenings. Marinated overnight in a fresh sage, thyme and coriander herb brine, then seared and slow-cooked to perfection in the Wolf Gourmet Multi-Function Cooker, this delicious rib roast accompanied by a hearty kale salad is sure to please your dinner guests. Use Multi-Function Cooker mode: SLOW COOK PROGRAM WITH PROBE SaveSave SaveSaveSaveSave SaveSave SaveSave
This classic Italian dish hails from Milan, a city known for its richness in food, art and fashion. From searing to slow cooking, the entire recipe can be accomplished in the Wolf Gourmet Multi-Function Cooker. Following its heritage, we recommend that this dish be served over mashed potatoes or egg noodles and accompanied by a hearty side of root vegetables or sautéed greens.