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Sarah's Sunday Meatballs | Wolf Gourmet

Sarah’s Sunday Meatballs

I was a happy vegetarian for 7 years. I ate lots of tofu and legumes. Salads were my best friend. Lentils were life. But about halfway through college, something changed. I began to crave burgers. Which was weird, because in my previous meat-eating days I had never been a burger person. But that melty cheese, that fat brioche bun, and of course, that hamburger patty called out to me. This craving went on for a good part of a year, and I tried to resist it. Until one day when I was at a bar with my girlfriend and she ordered an 8 ounce angus… Read more