Wolf Gourmet toaster

Wof Gourmet Avocado Toast

Still Trending: Avocado Toast

Yes, it’s still a thing and we are happy to stay on the bandwagon. There’s always a bowl of avocados at various stages of ripeness and some hearty, sliced bread in the freezer to satisfy our cravings. A quick and delicious snack anytime, it’s easy to prepare at home or work and packs a satisfying, nutritious punch. We simply can’t get enough. Crisp, multi-grain toast is a blank slate for many types of toppings. It’s easy to be overwhelmed by the myriad of choices, but experimenting with different flavors and textures is the best part. One of our favorites is… Read more

crostini

3 Favorite Toppings for Toast

Far from simple white bread of yesteryear, the bread aisle at your local grocer or bakery is a plethora of choices. Toast can be the crunchy canvas for so many delicious toppings, so don’t overlook the toaster; use it for creating the perfect base for savory or sweet garnishes. Try an old favorite or create something new. The Wolf Gourmet toaster uses advanced technology for delicious results every time. Avocado toast Yes it’s a trend, and with good reason. It’s a simple, nutritious, and fast breakfast, lunch or snack. The juxtaposition of the creamy avocado and crunchy toast is a… Read more

Eggs Benedict

Confidence in Every Step: Steak and Eggs Benedict

In our Confidence in Every Step series, we’ve detailed the necessary steps in creating a deliciously roasted beef tenderloin, creamy hollandaise sauce and perfectly poached eggs. Now, it’s time to put it all together in one of our favorite indulgent brunch dishes, eggs Benedict. Rich, creamy hollandaise sauce tops gently poached eggs, thin slices of beef tenderloin, and golden-crisp English muffins. Roasted beef tenderloin is a splendid substitute for Canadian bacon, and is a perfect use for any tenderloin you may have left from dinner. But first, we need to toast the English muffins to a crisp golden brown. Fork split… Read more